Latin Turkey Meatloaf

EL MEJOR NIDO
Latin Turkey Meatloaf
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
4 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
45 min
Serve this meatloaf with a salad and vegetables for a balanced meal. The enchilada sauce and jalapeños give it a spicy kick.

Ingredients

Step 1

Preheat oven to 400° F. Spray a 9 x 5-inch loaf pan with nonstick cooking spray.

Step 2

Combine onion, oats, ¼ cup enchilada sauce, jalapeños, bouillon, coffee granules, egg and cilantro in a large bowl. Add ground turkey; mix well. Place in prepared loaf pan. Cover with remaining ¾ cup enchilada sauce.

Step 3

Bake for 45 minutes or until no longer pink in center. Let stand for 10 to 15 minutes before serving.

Cook's Tip

Control the spice factor on your meatloaf! To make it mild, remove all jalapeño seeds. For a spicier meatloaf, leave in some seeds. Also, for flavor variations use ground beef or ground chicken.

Ingredients

Reviews For This Recipe

Recipe Books Are Here

Elevate your cooking skills and celebrate the joys of each season with our recipe books—don't wait, download them now!