Meatloaf Sliders
Meatloaf Sliders
Recipe
Lean Cuisine®

Meatloaf Sliders

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Have it your way. Either spicy Kimchee, crunchy veggie chips or good old tomato and lettuce pair with meatloaf and mashed potatoes to make sliders in 15 minutes!

5 mins. to Prepare

10 mins. Cooking Time

0 mins. Standing Time

15 mins. Total

Servings: 1 serving

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Ingredients

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Directions

HEAT LEAN CUISINE® Meatloaf with Mashed Potatoes according to package instructions.

CUT meatloaf into 3 equal portions.

FOR each slider, spread 1/3 mashed potatoes on bottom slider bun. Top potatoes with 1/3 of gravy and 1/3 of meatloaf. Top with kimchee, crumbled vegetable chips or lettuce and tomato.
Amount Per Serving
Servings: 1 serving
Calories550
Calories from Fat120
%Daily Value*
Total Fat 13g20%
Saturated Fat 3.5g18%
Cholesterol 45mg15%
Sodium 1020mg43%
Carbohydrates 81g27%
Dietary Fiber 7g27%
Sugars 14g
Protein 33g
Vitamin A15%
Vitamin C20%
Calcium20%
Iron25%
* Percent Daily Values are based on a 2,000 calorie diet.
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