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Desserts & Breads
Desserts & Breads

Mexican Fritters with Abuelita Coffee Sauce

Mexican Fritters with Abuelita Coffee Sauce
10 min
20 min
8 servings
  • These Mexican Fritters with Abuelita Coffee Sauce are delicious and fun to make. Fried tortillas are sprinkled with cinnamon-sugar then drenched in a sweet and creamy coffee chocolate sauce. Ready in 30 minutes and perfect for weekend entertaining.
Key Ingredients
A yellow hexagonal box with the Abuelita logo, red designs and the words "HECHO EN MÉXICO."
Tablets & Bars
Mexican Hot Chocolate - 6 Tablets
6 Tabs
A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.
Media Crema
Media Crema
7 oz. Can


Make It

Step 1
Combine sugar and cinnamon in small bowl; set aside.
Step 2
Heat oil in medium skillet to 350° F (175° C). Fry tortillas one at a time, turning once, until golden brown. Drain on paper towels. Sprinkle fritters with cinnamon-sugar.
Step 3
Combine Abuelita, media crema and dulce de leche in medium saucepan. Heat over medium heat, stirring frequently, until melted and smooth. Add milk and liqueur; reduce heat to low. Cook for 1 to 2 minutes; remove from heat. Drizzle sauce over fritters. Serve immediately.

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