Mocha Pecan Pie
15 mins. to Prepare
60 mins. Cooking Time
60 mins. Standing Time cooling
135 mins. Total
BEAT eggs in medium bowl with a fork. Stir in honey, sugar, butter, dissolved coffee and vanilla extract. Stir in nuts.
SPRINKLE chocolate morsels over bottom of pie shell. Pour egg mixture over morsels.
BAKE for 60 minutes or until knife inserted halfway between center and outer edge comes out still slightly sticky. Cool completely on wire rack. Serve at room temperature or refrigerate. Garnish with whipped cream before serving.
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i liked this alot i made it for my house and they loved it thank you for the free recipie