Mocha Pecan Pie
Recipe

Mocha Pecan Pie

5.0 1 Recipe Reviews | Rate this Recipe | 22 Saves

15 mins. to Prepare

60 mins. Cooking Time

60 mins. Standing Time cooling

135 mins. Total

Servings: 8

Ingredients

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Directions

PREHEAT oven to 350° F. Place pie shell in pie plate on baking sheet.

BEAT eggs in medium bowl with a fork. Stir in honey, sugar, butter, dissolved coffee and vanilla extract. Stir in nuts.

SPRINKLE chocolate morsels over bottom of pie shell. Pour egg mixture over morsels.

BAKE for 60 minutes or until knife inserted halfway between center and outer edge comes out still slightly sticky. Cool completely on wire rack. Serve at room temperature or refrigerate. Garnish with whipped cream before serving.
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i liked this alot i made it for my house and they loved it thank you for the free recipie

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