Everyday Recipes

Molten Dulce de Leche Cakes

EL MEJOR NIDO
Molten Dulce de Leche Cakes
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
4 servings
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
12 min

Ingredients

Step 1

Preheat oven to 425° F. Butter 4 (6-ounce) ramekins. Dust with granulated sugar.

Step 2

Beat eggs in large bowl with electric mixer on medium speed for 3 minutes. Beat in dulce de leche. Beat in flour and cinnamon. Spoon mixture evenly into prepared ramekins. Place on a baking sheet.

Step 3

Bake for 12 to 14 minutes or until sides of cakes begin to separate from ramekin and centers are still soft. Allow to cool for a few minutes until cool enough to handle. Run a knife around sides and invert onto serving plates. Serve warm, topped with whipped cream. Sprinkle with cinnamon, if desired.

Ingredients

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