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Recipe

Olga's Hot Chocolate Oatmeal Drink

6 Recipe Reviews |Rate this Recipe| 13 Saves

Grain drinks of all types are popular throughout Latin America. This Hot Chocolate Oatmeal Drink recipe, inspired by our Circle of Friends member, Olga from Virginia, uses oats and is creamy and delicious with a hint of cinnamon. It’s the perfect way to warm up on a chilly autumn or winter day.

Olga's Hot Chocolate Oatmeal Drink
  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 5 servings
  • Difficulty: Easy

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PLACE water and oats in blender container; cover. Blend for 30 seconds. Strain mixture through fine mesh strainer into medium saucepan. Discard solids.

ADD evaporated milk, sugar, cinnamon sticks and nutmeg to saucepan. Cook on medium-low heat, stirring constantly, until mixture lightly coats the back of a spoon (about 25 to 30 minutes). Remove from heat and remove cinnamon sticks.

STIR in Nesquik with wire whisk until well blended. If necessary, additional warmed evaporated milk or water can be added for a thinner consistency. Serve hot with grilled ham and cheese sandwiches or arepas.

Nutrition Facts

Amount Per Serving
Servings: 5 servings
Calories 400
Calories from Fat 100
%Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 37%
Cholesterol 45mg 15%
Sodium 170mg 7%
Total Carbohydrate 62g 21%
Dietary Fiber 2g 6%
Sugars 55g
Protein 11g
Vitamin A 0%
Vitamin C 0%
Calcium 35%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
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  • Difficulty: Easy

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