Everyday Recipes

Orange Cream Gelatin

Name: Orange Cream Gelatin
Prep time: 10 s
Total time: 250 s
Yield: 8
Ingredients: 2 packages (3 ounces each) orange flavor gelatin dessert; 2 cups boiling water; 1 package (8 ounces) cream cheeseat room temperature; 1/2 cup NESTLÉ LA LECHERA Sweetened Condensed Milk (squeezable bottle); 2 cups cold water; 1 cup whipped topping

EL MEJOR NIDO

Level

Easy

Prep

10 min

Servings

8 servings

This beautiful Orange Cream Gelatin dessert makes a tasty and colorful addition to any table.

Key Ingredients

LA LECHERA®

Condensed Milk

Sweetened Condensed Milk Squeeze Bottle 11.8 oz

11.8 oz. Squeeze Bottle

Ingredients

●
2 packages (3 ounces each) orange flavor gelatin dessert
●
2 cups boiling water
●
1 package (8 ounces) cream cheese, at room temperature
●

1/2 cup NESTLÉ LA LECHERA Sweetened Condensed Milk (squeezable bottle)
●
2 cups cold water
●
1 cup whipped topping

Make It

Step 1

Stir 2 cups boiling water into gelatin in large bowl. Add cream cheese and sweetened condensed milk; whisk until well combined. Stir in 2 cups cold water; pour into 8 individual dessert cups.

Step 2

Refrigerate for 4 hours or until firm. Garnish with whipped topping.