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Recipe

Orange Tangerine Adobo Chicken

0 Recipe Reviews |Rate this Recipe| 85 Saves

Orange Tangerine Adobo Chicken gets great flavor dimension from orange juice and chipotle chiles in adobo sauce. Enjoy it as an appetizer or entrée.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8
This Recipe is: Low Sodium Low Fat

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

HEAT juice and sugar in a large saucepan; whisk until sugar is completely dissolved. Whisk in seasoning sauce and chiles; cook for 3 to 4 minutes. Do not boil. Remove from heat; let cool.

PLACE chicken thighs in a large freezer bag; carefully pour in juice mixture. Seal; refrigerate for 12 hours.

PREHEAT grill or broiler.

GRILL or broil chicken for about 7 minutes on each side or until no longer pink in center. To test, pierce a thigh with a knife and if juice is clear, the thighs are cooked.

Nutrition Facts

Amount Per Serving
Servings: 8
Calories 180
Calories from Fat 25
%Daily Value*
Total Fat 3g 4%
Saturated Fat 0.5g 3%
Cholesterol 55mg 19%
Sodium 230mg 10%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 22g
Protein 14g
Vitamin A 2%
Vitamin C 60%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
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