Recipe
Maggi

Pasta with Creamy Poblano Chile Sauce

5.0 3 Recipe Reviews | Rate this Recipe | 56 Saves
The robust flavors in this creamy Poblano Chile Sauce make this pasta dish something your family and friends will remember. Garnish with chopped chiles and herbs. Great with any type of pasta. Ready in 20 minutes.

10 mins. to Prepare

10 mins. Cooking Time

0 mins. Standing Time

20 mins. Total

Servings: 5

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Ingredients

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Directions

PLACE roasted poblano chiles, media crema, milk and bouillon in blender; cover. Blend until smooth. Set aside.

HEAT oil in medium saucepan over medium heat. Cook onion and garlic for 5 minutes or until onion is tender. Add poblano chile mixture. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 2 to 3 minutes or until sauce is thickened. Serve over pasta. Garnish with chopped poblano chiles.
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Great sauce! My whole family loved it! Will be making it on the regular!

Finger licking good!!! must make this dish!!

Excellent taste! Family loves it! It's made my top 5 favorite pastas of all time.

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