Peanut Butterfinger Cream Pie
Recipe

Peanut Butterfinger Cream Pie

0 0 Recipe Reviews | Rate this Recipe | 620 Saves

This cream pie made with peanut butter and butterfinger candy is a great make-ahead dessert that only takes minutes to put together.

10 mins. to Prepare

0 mins. Cooking Time

180 mins. Standing Time refrigerating

190 mins. Total

Servings: 8

Ingredients

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Directions

BEAT cream cheese and peanut butter in large mixer bowl until smooth. Beat in powdered sugar. Stir in chopped Butterfinger. Fold in whipped cream. Spread into cookie crust.

REFRIGERATE for 3 to 4 hours. Drizzle with Nesquik before serving.

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