Pickled Cabbage Relish (Curtido)

Pickled Cabbage Relish (Curtido)

0 0 Recipe Reviews | Rate this Recipe | 35 Saves

This pickled cabbage relish is a traditional Central American accompaniment. It is often served with pupusas, a tasty El Salvadorian treat, and used as a tabletop condiment. The tangy flavor and crisp texture make a tasty complement for many dishes.

15 mins. to Prepare

0 mins. Cooking Time

0 mins. Standing Time

15 mins. Total

Servings: 6 to 8 servings

Difficulty: Easy

This recipe is: Low Fat


Select all


COMBINE cabbage, carrot and green onions in large bowl. Combine vinegar, water, oregano, bouillon and crushed red pepper in small bowl. Pour over cabbage mixture; stir. Refrigerate. Serve with Pork Pupusas.

See Pork Pupusas recipe found on verybestbaking.com and on this site.

Amount Per Serving
Servings: 6 to 8 servings
Calories from Fat0
 %Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 150mg6%
Carbohydrates 24g8%
Dietary Fiber 3g13%
Sugars 5g
Protein 1g
Vitamin A45%
Vitamin C80%
* Percent Daily Values are based on a 2,000 calorie diet.
Rate this Recipe

Rate this Recipe

Select a rating (required)

What do you think about this recipe? (required)


Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started

Get new recipes in our monthly newsletter!

Get Started Already a member?