Recipe
Nestlé® Carnation®

Pork Tenderloin with Dijon Mustard Sauce

4.6 94 Recipe Reviews | Rate this Recipe | 3168 Saves
An elegant choice, yet simple to prepare. The great flavors of this Pork Tenderloin with Dijon Mustard Sauce are perfect for special occasions or when you'd like to enhance a weeknight meal.

15 mins. to Prepare

10 mins. Cooking Time

0 mins. Standing Time

25 mins. Total

Servings: 4 servings

Difficulty: Easy

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This recipe is: Low Fat Low Sodium

Ingredients

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Directions

CUT pork into 1-inch-thick slices. Place pork between two pieces of plastic wrap. Flatten to 1/4-inch thickness using meat mallet or rolling pin. Season with salt and ground black pepper, if desired.

HEAT oil in large, nonstick skillet over medium-high heat. Add half of the pork; cook on each side for 2 minutes or until browned and cooked through. Remove from skillet; set aside and keep warm. Repeat with remaining pork.

REDUCE heat to low. Add evaporated milk; stir to loosen brown bits from bottom of skillet. Stir in mustard and green onions. Return pork to skillet. Cook for 1 to 2 minutes or until sauce is slightly thickened, turning pork to coat with sauce.
Amount Per Serving
Servings: 4 servings
Calories177
Calories from Fat39
%Daily Value*
Total Fat 4g7%
Saturated Fat 1g7%
Cholesterol 73mg24%
Sodium 237mg10%
Carbohydrates 3g1%
Dietary Fiber 0g0%
Sugars 1g
Protein 26g
Vitamin A4%
Vitamin C4%
Calcium10%
Iron9%
* Percent Daily Values are based on a 2,000 calorie diet.
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5 Stars63
4 Stars27
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1 Star1

very easy and tasty

very tasty

This was so easy and very tasty.

Sauces are the toughest thing for me to get right in the kitchen. I love baking pork tenderloin so this mustard sauce is a great find for me. Easy to make,tastes fabulous. I just shrugged at the compliments...oh it was no trouble. Thanks for the recipe!

Very tasty!

Well i finally made this! i have been looking at it for quite some time, and kept forgetting about it! well it was WORTH the wait. very moist and delicious. my husband likes pork, but now he loves this dish! will definately make again!

I tried this with Boneless pork chops and it was delicious. My family loved it!

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