Recipe

Potato and Ham Croquettes with Roasted Red Pepper Sauce

4.0 1 Recipe Reviews | Rate this Recipe | 138 Saves
Potato and Ham Croquettes with Roasted Red Pepper Sauce are a truly delicious and fun to make treat. These are great as main course, snack or appetizer.

25 mins. to Prepare

10 mins. Cooking Time

0 mins. Standing Time

35 mins. Total

Servings: 15

Ingredients

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Directions

COVER baking sheet with wax paper; set aside.

SMASH potatoes with fork in large bowl; add ham, 1 egg, parsley, cheese and bouillon mixture. Mix until well combined.

BEAT remaining 3 eggs in medium bowl. Place bread crumbs on plate. Form 1/4 cup potato mixture into balls and flatten into 2-inch rounds; dip in eggs. Dip croquettes into bread crumbs, turning to coat. Place croquettes on prepared baking sheet.

HEAT oil in medium skillet over medium-high heat. Add croquettes in batches; cook for 1 to 2 minutes on each side or until crisp and golden brown. Place on paper towels to drain. Serve warm with Roasted Red Pepper Sauce.

ROASTED RED PEPPER SAUCE
(Makes 1 1/2 cups)
1 can (7.6 fluid ounces) NESTLÉ Media Crema
1/2 cup chopped roasted red bell peppers
1 tablespoon MAGGI Seasoning Sauce
1 tablespoon lemon juice

PLACE media crema, bell peppers, seasoning sauce and lemon juice in blender; cover. Blend until smooth.
Amount Per Serving
Servings: 15
Calories190
Calories from Fat100
%Daily Value*
Total Fat 12g18%
Saturated Fat 4g21%
Cholesterol 80mg26%
Sodium 340mg14%
Carbohydrates 15g5%
Dietary Fiber 1g5%
Sugars 1g
Protein 7g
Vitamin A10%
Vitamin C20%
Calcium6%
Iron6%
* Percent Daily Values are based on a 2,000 calorie diet.
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This is a good recipe, thank you! I recommend using jamon iberico rather than standard ham to make it even better. I get my Spanish ham from http://buyjamon.com

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