Recipe
Nestlé® Carnation®

Potato Salad

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20 mins. to Prepare

10 mins. Cooking Time

20 mins. Standing Time cooling

50 mins. Total

Servings: 10 servings, about 1 cup per serving

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Ingredients

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Directions

PLACE potatoes in a large saucepan; cover with water. Bring to a boil. Cook potatoes for 10 minutes or until fork tender. Drain; cool completely.
PLACE potatoes, peas, eggs, bell pepper, onion and olives in a large bowl.
WHISK evaporated milk, mayonnaise, lemon juice, salt and pepper in a small bowl.
POUR over salad; mix gently to combine.
Amount Per Serving
Servings: 10 servings, about 1 cup per serving
Calories170
Calories from Fat70
%Daily Value*
Total Fat 8g12%
Saturated Fat 1.5g8%
Cholesterol 50mg16%
Sodium 270mg11%
Carbohydrates 21g7%
Dietary Fiber 3g11%
Sugars 3g
Protein 5g
Vitamin A10%
Vitamin C60%
Calcium6%
Iron6%
* Percent Daily Values are based on a 2,000 calorie diet.
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