Prickly Pear Pops with Chamoy

Name: Prickly Pear Pops with Chamoy
Prep time: 15 s
Total time: 255 s
Yield: 7
Cuisine: Mexican
Ingredients: 10 green prickly pearspeeled; 1/4 cup granulated sugar; 1 1/4 cups waterdivided; 1/4 cup liquid chamoy; 2 tablespoons chamoy powder; 2 tablespoons MAGGI® Jugo Seasoning Sauce

EL MEJOR NIDO

Level

Easy

Prep

15 min

Servings

Indulge in the vibrant flavors of Prickly Pear Pops with Chamoy. These summer treats are a refreshing delight perfect for beating the heat. Made with juicy, sweet prickly pear fruit, each pop is infused with the tangy and savory notes of chamoy, creating an irresistible contrast.

This recipe from Official MAGGI® offers a delightful blend of sweet and spicy, thanks to the inclusion of MAGGI® Jugo Seasoning Sauce. The seasoning enhances the complex flavors, making each bite more enjoyable. These pops are not only easy to make but also kid-friendly, making them a fun project for families to enjoy during the warmer months.

Ideal for various occasions, such as Cinco de Mayo or a 4th of July celebration, these frozen treats are a standout addition to any summer gathering. Enjoy the perfect combination of sweet prickly pear and the savory punch of chamoy with every lick, providing a unique dessert experience that's both simple and sensational.

Whether you're an experienced cook or just starting out, Prickly Pear Pops with Chamoy offer an approachable recipe that brings a taste of Mexican cuisine to your home.