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Drinks
Drinks

Pumpkin and Abuelita Atole

EL MEJOR NIDO
Pumpkin and Abuelita Atole
Level
Easy
Prep 
5 min
Cook 
5 min
Servings
6 servings
  • This Pumpkin and Abuelita Atole recipe is quick and easy; you can put it together in 5 minutes. Our granulated version of Abuelita chocolate dissolves quickly and adds a wonderful cinnamon aroma and flavor to this soothing winter beverage.
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Key Ingredients
An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
Libby’s®
LIBBY'S® 100% Pure Pumpkin
Making one pie? Use our 15oz

Ingredients

Make It

Step 1
Combine milk, pumpkin, Abuelita chocolate and sugar in large saucepan. Whisk until well combined. Cook over medium-low heat, stirring constantly, for 5 to 8 minutes or until thickened and hot, but not boiling. Remove from heat. Strain, if desired. Serve hot.

Recipe Notes

Serving Suggestions:
This fragrant atole is wonderful with pan dulce or tamales.

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