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Recipe

Pumpkin Hot Chocolate

0 Recipe Reviews |Rate this Recipe| 51 Saves

Rich pumpkin mixed into hot chocolate creates a deliciously smooth beverage with added fiber. Pumpkin Hot Chocolate will become a new winter favorite.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 6

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

COMBINE milk, pumpkin, Abuelita chocolate and sugar in large saucepan. Whisk until well combined.

COOK over medium-low heat, stirring constantly, for 5 to 8 minutes or until thickened and hot, but not boiling. Remove from heat. Strain and serve hot, topped with whipped cream and ground cinnamon, if desired.

Nutrition Facts

Amount Per Serving
Servings: 6
Calories 220
Calories from Fat 70
%Daily Value*
Total Fat 7g 11%
Saturated Fat 4.5g 21%
Cholesterol 25mg 8%
Sodium 85mg 4%
Total Carbohydrate 36g 12%
Dietary Fiber 4g 17%
Sugars 31g
Protein 8g
Vitamin A 220%
Vitamin C 4%
Calcium 30%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
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