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A simple can of condensed cream soup becomes restaurant-quality with the addition of Carnation Evaporated Milk.
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Original reipce makes 2 dozen Change Servings
SUBSTITUTE Carnation Evaporated Milk for regular milk or water called for on the label. It makes soups, such as mushroom, potato and seafood chowders – full, rich and delicious.
NOTE: For Quick Cream Soup with less fat, use Carnation Evaporated Lowfat Milk or Carnation Evaporated Fat Free Milk.
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