Enter for a chance to win Royal Prestige® cookware in our summer sweepstakes.
Appetizers
Appetizers

Quick Salsa Roja

Quick Salsa Roja
Level
Easy
Prep 
5 min
Servings
Makes 16 servings, 2 tablespoons per serving
Key Ingredients

Ingredients

Make It

Step 1
Cut tomatoes into quarters. Cut jalapeño into quarters; remove stem and seeds. Place tomatoes, jalapeño, onion, cilantro and bouillon in food processor. Cover; process to desired consistency.
Step 2
Serve with jicama sticks, carrot sticks or baked tortilla chips.

Reviews For This Recipe