Rice & Beans in Tomato Sauce
Recipe
Maggi®

Rice & Beans in Tomato Sauce

0 0 Recipe Reviews | Rate this Recipe | 52 Saves

10 mins. to Prepare

30 mins. Cooking Time

0 mins. Standing Time

40 mins. Total

Servings: 6

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This recipe is: Vegetarian

Ingredients

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Directions

HEAT oil in medium saucepan over medium heat. Add onion; cook, stirring occasionally, until tender. Add rice; cook, stirring occasionally, until toasted and golden. Add water, tomato sauce, seasoning sauce, chili powder and cumin; mix well. Bring to a boil. Reduce heat to low; cover.

COOK for 20 minutes or until rice is tender and water has evaporated; stir in beans. Serve topped with cheese and chopped cilantro.

Amount Per Serving
Servings: 6
Calories270
Calories from Fat100
 %Daily Value*
Total Fat 11g17%
Saturated Fat 1.5g8%
Cholesterol 5mg1%
Sodium 810mg34%
Carbohydrates 37g12%
Dietary Fiber 5g18%
Sugars 2g
Protein 6g
Vitamin A6%
Vitamin C6%
Calcium6%
Iron15%
* Percent Daily Values are based on a 2,000 calorie diet.
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