Shrimp Enchiladas with Chipotle Sauce

EL MEJOR NIDO
Shrimp Enchiladas with Chipotle Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
4 servings
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min

Ingredients

Step 1

Place evaporated milk, onion, chile, ½ teaspoon bouillon and cornstarch in a blender; cover. Blend until smooth.

Step 2

Heat oil in a large, nonstick skillet over medium heat. Add shrimp and season with remaining ½ teaspoon of bouillon. Cook for 3 to 4 minutes or until shrimp turn pink. Remove from skillet.

Step 3

Add chipotle mixture to the skillet; cook, stirring frequently, for about 2 minutes or until slightly thickened.

Step 4

Heat tortillas in a skillet or microwave. Divide shrimp evenly among tortillas. Fold and serve topped with sauce. Garnish with chopped parsley, if desired.

Ingredients

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