English | Español

Join the Nestlé Community!

Start enjoying these benefits today for FREE:

  • Save recipes to your Recipe Box
  • Rate and review recipes
  • Newsletters featuring new recipes, meal ideas, special offers and more
Already a member? Get Started


Sirloin Steak Soup

Recipe Reviews |Rate this Recipe| 15 Saves

You'll love the hearty flavors in this Sirloin Steak Soup recipe. Beans add extra nutrition and substance to this easy-to-make recipe. Serve topped with chopped onion, chopped cilantro, avocado and lime wedges. Your guests will be impressed.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 6 to 8 servings


Original reipce makes 2 dozen Change Servings

Add To Shopping ListAdded To Shopping List Check AllUncheck All


SOAK beans overnight according to package directions; drain. Combine beans, water, 1 1/2 cups onion and garlic in soup pot. Bring to a boil. Reduce heat to low; cover. Cook for 1 1/2 hours or until beans are tender. Drain, reserving cooking broth. Add enough additional water to cooking broth to total 3 cups.

FRY bacon in large skillet until crisp; remove from skillet. Add beef and 1 tablespoon bouillon to same skillet; cook for 3 to 4 minutes or until no longer pink.

RETURN beans to soup pot. Add beef, bacon, 1/4 cup cilantro, remaining 1 tablespoon bouillon and bean broth, leaving any sediment behind. Bring mixture to a boil. Boil for 5 minutes. Serve topped with chopped onion, chopped cilantro, avocado and lime wedges.

{{item.StarRating}} {{item.Count}}


View More Back to Top
    No reviews have been found. Be the first to rate and review this recipe!

Rate this Recipe

Select a rating (required)

Please select a rating

What do you think about this recipe? (required)

Thank you!

Thank you for submitting your review!