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Recipe

Slow Cooker Arroz con Pollo

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Prepare this Arroz con Pollo in only 20 minutes. Cook all ingredients in the slow cooker for 4 to 5 hours, add peas and olives before serving and enjoy!

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8
This Recipe is: Low Fat

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PLACE rice and oil in 5-quart slow cooker; stir until all the rice is coated in oil. Add onion, garlic, bell pepper, chili powder, bouillon mixture and diced tomatoes; stir to combine.

ARRANGE the chicken pieces evenly in the slow cooker.

COOK on high for 3 to 4 hours or low for 5 to 6 hours or until chicken is tender. Stir in peas and olives about 15 minutes before serving.

Nutrition Facts

Amount Per Serving
Servings: 8
Calories 280
Calories from Fat 40
%Daily Value*
Total Fat 4.5g 7%
Saturated Fat 0.5g 3%
Cholesterol 50mg 16%
Sodium 700mg 29%
Total Carbohydrate 37g 12%
Dietary Fiber 3g 10%
Sugars 4g
Protein 24g
Vitamin A 15%
Vitamin C 35%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet.
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