Recipe
Nestlé® Carnation®
Spaghetti and Meatballs
Your spaghetti night will never be the same. Jazz it up with this tasty spaghetti and meatballs recipe that uses Nestlé Carnation to give your tomato sauce a creamy consistency that is full of flavor.
20 mins. to Prepare
25 mins. Cooking Time
0 mins. Standing Time
45 mins. Total
Servings: 8 servings, about 1 cup pasta, 1/2 cup sauce & 3 meatballs
Ingredients
Directions

PLACE tomato sauce, water, ¼ cup onion, tomatoes, peeled garlic cloves and 1 teaspoon bouillon in a blender; cover. Blend until smooth. Set aside.

COMBINE ground beef, egg, chopped garlic, remaining ¼ cup onion and remaining ½ teaspoon bouillon. Mix with hands until ingredients are thoroughly combined.

ROLL out 24 meatballs; set aside.
HEAT oil in a large skillet over medium heat. Add sauce; cook for 5 minutes.

ADD meatballs; cook for 15 minutes.
MEANWHILE, prepare pasta according to package directions.
REMOVE sauce from heat; let cool for 10 minutes. Gently stir in evaporated milk.
SERVE pasta topped with sauce and 3 meatballs per serving. Sprinkle with parsley and red pepper flakes.
Add roasted vegetables or a sprinkle of Parmesan cheese to sauce for a flavor variation.
Nutrition Facts
Amount Per Serving
Servings: 8 servings, about 1 cup pasta, 1/2 cup sauce & 3 meatballs
Calories | 540 |
Calories from Fat | 210 |
%Daily Value* | |
Total Fat 23g | 35% |
Saturated Fat 8g | 42% |
Cholesterol 105mg | 36% |
Sodium 590mg | 24% |
Carbohydrates 50g | 17% |
Dietary Fiber 3g | 10% |
Sugars 6g | |
Protein 31g |
Vitamin A | 8% |
Vitamin C | 10% |
Calcium | 8% |
Iron | 30% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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