Spinach and Fresh Fruit Salad
Nestlé® Carnation®

Spinach and Fresh Fruit Salad

5.0 11 Recipe Reviews | Rate this Recipe | 1566 Saves
Raspberry vinegar gives the light, basil vinaigrette dressing a fresh accent that brings out the best in this spinach and fresh fruit salad.

15 mins. to Prepare

0 mins. Cooking Time

0 mins. Standing Time

15 mins. Total

Servings: 8

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This recipe is: Low Sodium Vegetarian


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COMBINE vinegar, oil, sugar, basil and salt in small bowl; whisk until blended. Combine spinach, apple, kiwifruit, oranges and strawberries in large bowl.

ADD dressing to salad; toss well to coat. Sprinkle with nuts. Serve immediately.
Amount Per Serving
Servings: 8
%Daily Value*
Total Fat 8g0%
Saturated Fat 1g0%
Cholesterol 0mg0%
Sodium 80mg0%
Carbohydrates 19g0%
Dietary Fiber 4g0%
Sugars 13g
Protein 2g
Vitamin A55%
Vitamin C120%
* Percent Daily Values are based on a 2,000 calorie diet.
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5 Stars11
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One of my favorite salad recipes


I have made this a few times and it's always a hit. I love it!


I made this for a couples dinner we had for friends who were going on a cruise. We all brought dishes that pertained to cruise-style meals. I got compliments on this one, everyone loved it!!


This salad tastes great when it is eaten right after it is prepared. The combo of fresh fruits and spinach makes it taste so yummy!


This salad was the favorite part of my meal! That raspberry vinegar makes the salad. I used canned mandarin oranges instead of the oranges called for and added other types of lettuce (romaine) with the spinach. I'll make this again for company.


A quick and refreshing salad!


My husband and all five kids liked this one. Before tasting everyone said I must have lost my mind. Now they want me to make this salad again. Very yummy and different!

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