Recipe

Spinach Artichoke Dip

5.0 1 Recipe Reviews | Rate this Recipe | 234 Saves

If you are entertaining or looking for quick and tasty appetizer to bring to a pot-luck, this Spinach Artichoke Dip will surely be a hit and best of all it’s a snap to put together.

Read more about this recipe on the Nestlé Kitchens blog.

15 mins. to Prepare

20 mins. Cooking Time

0 mins. Standing Time

35 mins. Total

Servings: 8

Ingredients

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Directions

PREHEAT oven to 350° F.

COMBINE bouillon and water; mix until bouillon is dissolved.

COMBINE Creamed Spinach, cream cheese, artichoke hearts, garlic and bouillon mixture in small bowl; mix well. Spoon into small casserole dish.

BAKE for 20 minutes or until golden and bubbly. Serve hot with tortilla chips or vegetables.

*DEFROST Creamed Spinach in microwave on MEDIUM (50%) power for 5 to 6 minutes.
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also goes good with pita chips!

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