Recipe
Stouffer’s®
STOUFFER'S® Tomato Basil Mac & Cheese
A long-standing favorite with a twist to make it even more delicious.
5 mins. to Prepare
30 mins. Cooking Time
0 mins. Standing Time
35 mins. Total
Servings: 5 servings
Ingredients
Directions
Make mac & cheese according to package. Layer cooked mac & cheese, tomatoes, and basil into oven-safe casserole dish. Bake at 350°F (25 min.)
Try This:
Flourish with fresh, ground pepper and/or shredded cheddar
Nutrition Facts
Amount Per Serving
Servings: 5 servings
Calories | 330 |
Calories from Fat | 140 |
%Daily Value* | |
Total Fat 15g | 23% |
Saturated Fat 6g | 30% |
Cholesterol 30mg | 10% |
Sodium 840mg | 35% |
Carbohydrates 33g | 11% |
Dietary Fiber 3g | 10% |
Sugars 5g | |
Protein 14g |
Vitamin A | 10% |
Vitamin C | 8% |
Calcium | 25% |
Iron | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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