Key Ingredients
Ingredients
- ●4 cans (8.45 fluid ounces each) PERRIER® Carbonated Mineral Water, chilled
- ●
2 1/2 cups halved strawberries
- ●
1/4 cup granulated sugar
- ●
2 limes
- ●
5 mint leaves, chopped
Make It
Step 1
Blend strawberries, mint, grated peel of 1 lime and sugar in a blender; pour into an ice cube tray.
Step 2
Freeze for 2 hours.
Step 3
Place 5 ice cubes in a glass, garnish with a slice of lime and top with the chilled Perrier. Serve immediately!