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Quick to make, Summer Potato Salad has refreshing flavors of lime, Dijon mustard and capers. Additional assorted vegetables give this salad some extra color and flavor. Serve on lettuce leaves or as a side dish.
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Original reipce makes 2 dozen Change Servings
COMBINE media crema, mayonnaise, lime juice, mustard and salt in small bowl; set aside.
COMBINE potatoes, vegetables and capers in large bowl. Add media crema mixture; mix well. Refrigerate before serving. Serve over lettuce leaves, if desired.
|Calories from Fat||60|
|Total Fat 7g||11%|
|Saturated Fat 3.5g||19%|
|Total Carbohydrate 27g||9%|
|Dietary Fiber 3g||13%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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