Surprise Prize Cupcakes
Surprise Prize Cupcakes
Toll House

Surprise Prize Cupcakes

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Surprise Prize Cupcakes are a delicious, chocolatey cupcake, with a surprise with each bite!

15 mins. to Prepare

19 mins. Cooking Time

30 mins. Standing Time cooling

64 mins. Total

Servings: 24 cupcakes (2 dozen)

Difficulty: Easy

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PREHEAT oven to 350° F. Paper-line 24 muffin cups.

BEAT cake mix, water, eggs and oil in large mixer bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes or until smooth. Spoon about 1/4 cup batter into each prepared muffin cup, filling about two-thirds full.

CUT cookie dough into 24 pieces; roll each into a ball. Place one ball of dough in each muffin cup, pressing it to the bottom.

BAKE for 19 to 22 minutes or until top springs back when gently touched. Let cool for 15 minutes. Remove to wire rack to cool completely. Spread with frosting and sprinkle with morsels.

Amount Per Serving
Servings: 24 cupcakes (2 dozen)
Calories from Fat140
 %Daily Value*
Total Fat 16g24%
Saturated Fat 5g24%
Cholesterol 35mg11%
Sodium 300mg12%
Carbohydrates 43g14%
Dietary Fiber 1g5%
Sugars 29g
Protein 3g
Vitamin A0%
Vitamin C0%
* Percent Daily Values are based on a 2,000 calorie diet.
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