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Recipe

Sweet Potato and Pineapple Puree

18 Recipe Reviews |Rate this Recipe| 97 Saves

Sweet Potato and Pineapple Puree is delightful. It is ideal for those occasions when you want to surprise your guests with a sweet tasty potato dish!

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 8 servings
  • Difficulty: Easy
This Recipe is: Low Sodium Vegetarian

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

MELT butter on medium low heat in large saucepan; remove from heat. Add sweet potatoes; mash with a fork or spoon. Add evaporated milk.

RESERVE 2 tablespoons pineapple for garnish. Stir remaining pineapple, brown sugar and cinnamon into sweet potato mixture. Cook on low heat, stirring occasionally, for about 10 minutes or until part of liquid evaporates. Serve warm.

GARNISH with reserved pineapple and mint leaves, if desired.

Nutrition Facts

Amount Per Serving
Servings: 8 servings
Calories 210
Calories from Fat 60
%Daily Value*
Total Fat 7g 11%
Saturated Fat 4.5g 23%
Cholesterol 20mg 7%
Sodium 100mg 4%
Total Carbohydrate 33g 11%
Dietary Fiber 4g 17%
Sugars 19g
Protein 4g
Vitamin A 440%
Vitamin C 40%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
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  • Difficulty: Easy

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