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Recipe

Taco Mac n Cheese

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Macaroni and cheese with a taco spin! Ground beef with taco seasoning mixed into macaroni and cheese creates a delicious weeknight meal that your whole family will enjoy.

  • mins. to Prepare
  • mins. Cooking Time
  • mins. Standing Time
  • mins. Total
  • Servings: 6

Ingredients

Original reipce makes 2 dozen Change Servings

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Directions

PREHEAT oven to 375° F.

BAKE Macaroni & Cheese according to package directions for 40 minutes or until casserole is just thawed and can be easily stirred. While macaroni is baking, proceed with recipe.

COOK ground beef in large skillet over medium-high heat, stirring occasionally, until no longer pink. Add taco seasoning and water; stir to combine. Continue cooking until sauce is thickened and slightly reduced. Place Macaroni & Cheese into a 3-quart casserole dish. Gently fold in beef mixture.

BAKE for an additional 35 minutes or until casserole is fully heated and bubbly. Garnish with lettuce, green onions and tomatoes.

Nutrition Facts

Amount Per Serving
Servings: 6
Calories 510
Calories from Fat 240
%Daily Value*
Total Fat 27g 42%
Saturated Fat 12g 59%
Cholesterol 80mg 27%
Sodium 1320mg 55%
Total Carbohydrate 37g 12%
Dietary Fiber 2g 7%
Sugars 5g
Protein 27g
Vitamin A 8%
Vitamin C 0%
Calcium 30%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet.
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