Everyday Recipes

Tiramisu

EL MEJOR NIDO
Tiramisu
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
9 servings
Recipe Info - Prep Time
Prep 
25 min
Recipe Info - Cook Time
Cook 
2 min
Tiramisu is a great choice to serve for entertaining or when you need a special family treat. Sliced sponge cake is drizzled with a delicious mixture of coffee and rum, followed by layers of cream cheese filling. Sprinkle with grated chocolate for a finishing touch. Enjoy!

Ingredients

Step 1

Heat ½ cup sweetened condensed milk and water in small saucepan over medium heat, stirring occasionally, until mixture comes to a gentle boil. Remove from heat; add rum and coffee granules, stirring vigorously until coffee is dissolved. Set aside.

Step 2

Mix cream cheese, remaining 1/2 cup sweetened condensed milk and vanilla extract in small mixer bowl until smooth.

Step 3

Whip cream and sugar in small mixer bowl until stiff peaks form. Stir one-fourth of whipped cream gently into cream cheese mixture. Fold remaining whipped cream into cream cheese mixture.

Step 4

Line bottom of 8-inch-square baking dish with half of sponge cake slices; drizzle with half of coffee mixture. Spoon half of cream cheese mixture over sponge cake slices; top with remaining sponge cake slices. Drizzle with remaining coffee mixture. Spoon remaining cream cheese mixture over sponge cake slices. Refrigerate for 2 hours before serving. Sprinkle with chocolate; serve immediately.

Ingredients

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