
Recipe
Lean Cuisine®
Tortellini Pasta Salad
Take LEAN CUISINE® Tortellini with Red Pepper Sauce to another place. Crunchy fresh vegetables transform this Italian favorite into a delicious pasta salad.
5 mins. to Prepare
20 mins. Cooking Time
0 mins. Standing Time
25 mins. Total
Servings: 1 serving
Ingredients
Directions
HEAT LEAN CUISINE® Tortellini with Red Pepper Sauce according to package instructions. Chill for at least 5 minutes.
COMBINE balsamic vinegar and olive oil; stir into chilled tortellini.
ADD chopped vegetables.
Nutrition Facts
Amount Per Serving
Servings: 1 serving
Calories | 410 |
Calories from Fat | 140 |
%Daily Value* | |
Total Fat 15g | 24% |
Saturated Fat 4.5g | 23% |
Cholesterol 20mg | 7% |
Sodium 620mg | 26% |
Carbohydrates 53g | 18% |
Dietary Fiber 5g | 20% |
Sugars 13g | |
Protein 13g |
Vitamin A | 30% |
Vitamin C | 110% |
Calcium | 15% |
Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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