Triple-Chocolate Cupcakes
Triple-Chocolate Cupcakes
Recipe

Triple-Chocolate Cupcakes

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These Triple-Chocolate Cupcakes make a delicious and easy treat for birthday parties and are a chocolate lover's dream! Chocolate cake mix, chocolate pudding and chocolate morsels combine for a dangerously delicious treat. Do you dare to put chocolate frosting on, too?

20 mins. to Prepare

25 mins. Cooking Time

10 mins. Standing Time cooling

55 mins. Total

Servings: 30 cupcakes (2 1/2 dozen)

Ingredients

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Directions

PREHEAT oven to 350° F. Grease or paper-line 30 muffin cups.

COMBINE cake mix, pudding mix, sour cream, eggs, vegetable oil and water in large mixer bowl; beat on low speed just until blended. Beat on high speed for 2 minutes. Stir in morsels. Pour into prepared muffin cups, filling 2/3 full.

BAKE for 25 to 28 minutes or until wooden pick inserted in center comes out clean. Cool in pans for 10 minutes; remove to wire racks to cool completely. Frost; decorate with candy sprinkles.

Amount Per Serving
Servings: 30 cupcakes (2 1/2 dozen)
Calories260
Calories from Fat130
%Daily Value*
Total Fat 14g22%
Saturated Fat 5g24%
Cholesterol 30mg11%
Sodium 180mg8%
Carbohydrates 31g10%
Dietary Fiber 1g4%
Sugars 22g
Protein 3g
Vitamin A2%
Vitamin C0%
Calcium4%
Iron6%
* Percent Daily Values are based on a 2,000 calorie diet.
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