Make It
Step 1
For sauce: Combine all sauce ingredients; set aside.
Step 2
For sesame chicken: Heat 1 tablespoon oil in a wok or sauté pan on high heat. Add broccolini and sauté until charred, bright green and cooked, about 2 minutes. Reserve.
Step 3
Heat remaining tablespoon of oil on high heat; add Chik’n. Sauté, stirring constantly until nicely browned, 1-2 minutes.
Step 4
Add sauce and bring to a boil. Add broccolini to wok and cook until sauce boils and thickens, about 1 minute.
Step 5
Remove from heat and serve. If sauce becomes too thick add a little water.
Step 6
Serve with steamed rice, toasted sesame seeds, and scallions.