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Original reipce makes 2 dozen Change Servings
WHISK flour, sugar, baking powder and baking soda in a large bowl. Stir in yogurt, eggs and evaporated milk until combined.
SPRAY a large skillet with nonstick cooking spray; heat over medium heat. Pour ¼ cup batter into hot skillet for each pancake. Cook for about 3 minutes or until bubbles begin to pop; flip and cook for an additional 3 minutes or until golden brown.
SERVE warm with your favorite toppings: NESTLÉ LA LECHERA Dulce de Leche, NESTLÉ ABUELITA Chocolate Syrup, pancake syrup or whipped cream.
|Calories from Fat||5|
|Total Fat 1g||1%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 13g||4%|
|Dietary Fiber 0g||0%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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