Lasaña de Espinacas
Receta

Lasaña de Espinacas

0 0 Reseñas de receta | Califica esta receta | 12 la han guardado

20 mins. de preparación

55 mins. de cocción

0 mins. de descanso

75 mins. en total

Porciones: 8 to 10 servings

Ingredientes

Marcar todo

Instrucciones

PREHEAT oven to 375° F.

COMBINE milk and flour in medium saucepan; mix well. Add 1 tablet crumbled bouillon and nutmeg. Cook over medium-low heat, stirring constantly, for 5 minutes or until bouillon is dissolved and sauce is thickened; set aside.

HEAT oil in medium skillet over medium heat. Cook onion and garlic, stirring frequently, for 2 minutes or until onion is tender. Add spinach and remaining ½ tablet crumbled bouillon. Cook, stirring frequently, for 1 minute or until bouillon is dissolved. Remove from heat. Add ricotta cheese and ½ cup Parmesan cheese; mix well.

SPREAD ¼ cup white sauce on bottom of 13 x 9-inch baking dish. Place 4 lasagna noodles on top of sauce. Spread 1 cup ricotta cheese mixture on top of lasagna noodles; top with ½ cup white sauce. Repeat process. Finish last layer with 4 lasagna noodles; top with remaining sauce. Top with 3 tablespoons Parmesan cheese. Cover with foil.

BAKE for 35 minutes; remove foil. Bake for an additional 10 minutes or until golden on top.

Amount Per Serving
Servings: 8 to 10 servings
Calories330
Calories from Fat80
 %Daily Value*
Total Fat 9g14%
Saturated Fat 5g24%
Cholesterol 30mg10%
Sodium 710mg30%
Carbohydrates 43g14%
Dietary Fiber 4g14%
Sugars 11g
Protein 19g
Vitamin A170%
Vitamin C30%
Calcium40%
Iron15%
* Percent Daily Values are based on a 2,000 calorie diet.
Califica esta receta

Califica esta receta

Seleccione una clasificación (se requiere)

¿Qué piensas acerca de esta receta? (se requiere)

x

¡Únete a la Comunidad Nestlé!

Empieza disfrutar estos beneficios GRATIS desde hoy:

  • Guarda recetas en tu Buzón de Recetas
  • Califica y reseña las recetas
  • Recibe boletines con recetas nuevas, ideas para las cenas, ofertas especiales y más
¿Ya eres miembro? Empieza ya

Get new recipes in our monthly newsletter!

Empieza ya ¿Ya eres miembro?