Pavo Dulce y Sabroso Relleno

Pavo Dulce y Sabroso Relleno

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20 mins. de preparación

225 mins. de cocción

10 mins. de descanso standing

255 mins. en total

Porciones: 16 to 18 servings


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PREHEAT oven to 325° F.

turkey in roasting pan, breast-side-up.

RUB turkey all over with olive oil and insert whole apple in turkey cavity. Pour evaporated milk over turkey; season with salt and pepper. Cover with foil.

ROAST for 3 ½ to 4 hours or until meat thermometer inserted into the thickest part of the thigh, without touching the bone reads 170° F or juices run clear when thigh is pierced. Let turkey rest for 30 minutes before carving. Prepare stuffing while turkey rests.

oil in large pan over medium-high heat. Add ground beef and ground pork; cook, stirring frequently, for about 5 minutes or until no longer pink.

ADD pecans, pistachios, cranberries, apples, apricots, garlic and bouillon. Carefully pour in evaporated milk. Decrease heat to medium-low. Stir to combine.

COOK, uncovered, for 10 minutes. Remove from heat; let rest for 10 minutes before serving.

CARVE turkey and serve with stuffing. Whole apple from cavity can be discarded.

Amount Per Serving
Servings: 16 to 18 servings
Calories from Fat290
 %Daily Value*
Total Fat 32g49%
Saturated Fat 9g44%
Cholesterol 215mg72%
Sodium 500mg21%
Carbohydrates 18g6%
Dietary Fiber 2g7%
Sugars 11g
Protein 60g
Vitamin A10%
Vitamin C2%
* Percent Daily Values are based on a 2,000 calorie diet.
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