Error message

Could not retrieve the oEmbed resource.

Inglés

Holidays & Celebrations

Comfort is just a spoonful of Turkey and White Bean Stew away.

Dulce de Leche Mini Pumpkin Cream Pies on a textured wicker surface.

Dulce de Leche Mini Pumpkin Cream Pies are a tiny but mighty sweet treat!

Menus

Everyday Menus

After School Snack Asian Dinner BBQ & Grilling Ideas Birthdays Breakfast Fall Fish & Seafood Fridays Fun Night / Hosting Friends Game Time Kids Lunch Box

Lunch Pizza Movie Night Quick & Easy Meals Taco Tuesday Weekend Brunch

Holiday Menus

Christmas Day Christmas Eve Cinco de Mayo Day of the Dead Easter Father’s Day Halloween Hispanic Heritage Independence Day Kid’s Day

Lent Mother’s Day New Year’s Eve Posadas Summer BBQ Thanksgiving Feast Three Kings Valentine’s Day

All Menus

Pumpkin horchata in skull candy glasses next to herbs and rice on a wood surface.

Get pumped for pumpkin with our Everything Pumpkin Menu

Porridge with a cinnamon stick and star anise on top in a green bowl on a wicker surface.

Reinvent tradition with our clever Fall Classics with a Twist menu.

Tips & Recipe Books

Cooking Tips & Tricks

Love is in the air, and so is the scent of mouthwatering Valentine's Day recipes!

Ipad next to bowl of soup and mug of hot cocoa.

Warm up your taste buds with delicious Winter Recipes

Search Bar

Loading... please wait

Inicio
Potato Salad

Potato Salad by El Mejor Nido with creamy dressing using NESTLÉ® CARNATION® Evaporated Milk, topped with black pepper.

Opens in a new window

Potato Salad

Name: Potato Salad
Prep time: 20 s
Cook time: 10 s
Total time: 50 s
Yield: 10
Cuisine: americano
Ingredients: 2 pounds diced red potatoes; 1 cup frozen peasthawed; 2 hard-cooked large eggschopped; 1/2 cup diced red bell pepper; 1/4 cup finely chopped red onion; 1/4 cup sliced green olives; 1/2 cup NESTLÉ® CARNATION® Evaporated Milk; 1/4 cup mayonnaise; 2 tablespoons fresh lemon juice; 1/4 teaspoon kosher salt; Fresh ground black pepper

EL MEJOR NIDO

Potato Salad

Add To Planner

You must have an account to proceed

Please, login or create an account

Level

Easy

Prep

20 min

Cook

10 min

Servings

10 servings, about 1 cup per serving

This creamy potato salad with colorful veggies is perfect for any get-together.

Ingredients

●

2 pounds diced red potatoes
●

1 cup frozen peas, thawed
●

2 hard-cooked large eggs, chopped
●

1/2 cup diced red bell pepper
●

1/4 cup finely chopped red onion
●

1/4 cup sliced green olives
●

1/2 cup NESTLÉ® CARNATION® Evaporated Milk
●

1/4 cup mayonnaise
●

2 tablespoons fresh lemon juice
●

1/4 teaspoon kosher salt
●

Fresh ground black pepper

Key Ingredients

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

Carnation®

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

Make It

Instrucciones en Español

Step 1

Place potatoes in a large saucepan; cover with water. Bring to a boil. Cook potatoes for 10 minutes or until fork tender. Drain; cool completely.

Step 2

Place potatoes, peas, eggs, bell pepper, onion and olives in a large bowl. Whisk evaporated milk, mayonnaise, lemon juice, salt and pepper in a small bowl. Pour over salad; mix gently to combine.