DESSERTS

Abuelita Espresso Cobweb Brownies

EL MEJOR NIDO
Abuelita Espresso Cobweb Brownies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
Makes 12 servings

Delight your taste buds with rich chocolate brownies adorned in an intricate cobweb design, perfect for any spooky gathering.

Abuelita Espresso Cobweb Brownies from Official ABUELITA™ marries deep, rich chocolate and a hint of espresso, making each bite an indulgent treat. The recipe ingeniously blends chopped Nestlé® Abuelita™ Chocolate tablets and Nestlé® Toll House Baking Cocoa to deliver a moist and decadent brownie base. A touch of NESCAFÉ® Clásico™ 100% Granulated Instant Coffee adds a subtle yet invigorating boost, elevating the overall flavor profile.

Topped with Nestlé® Toll House® Semi-Sweet Chocolate Morsels, these brownies boast a rich, chocolaty finish that will captivate chocolate lovers. The crowning glory is the delicate cobweb pattern, artfully created using white frosting to add a hint of sweetness and a festive flair.

This dessert is not only a treat for your taste buds but also a delightful addition to Halloween and Day of the Dead celebrations. Embrace the ease of preparation with this recipe, suitable for all skill levels, and enjoy a nut-free indulgence.

Perfect for holidays and special occasions, Abuelita Espresso Cobweb Brownies from Official ABUELITA™ offer a unique twist on a classic dessert, ensuring a memorable experience for those who savor every bite.

Ingredients

Step 1

In the kettle, mix tablets, butter, cocoa and coffee.

Step 2

Cook over medium heat until melted and combined. Remove from heat and reserve.

Step 3

In a bowl, combine flour, salt, cinnamon and cayenne; set aside.

Step 4

In another bowl, mix eggs and sugar until pale. Add vanilla; add chocolate mixture slowly, stirring until combined.

Step 5

Add dry ingredients in 3 parts and add chocolate chips.

Step 6

Grease the Pan with butter, add ¾ cup of dough; reserve the rest.

Step 7

Cover and cook over low heat for 10 minutes or until cooked.

Step 8

Let cool in the Saucepan.

Step 9

Decorate with frosting and enjoy.

Ingredients

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