Name: Calaca Pizzas
Prep time: 20 s
Cook time: 17 s
Total time: 37 s
Yield: 8
Cuisine: Mexican
Ingredients: 2 (19.3 ounces each) TOMBSTONE® Original Thin Crust 5 Cheese Pizza; 1 each redgreen and yellow bell peppers; 1 red onion; 6 tomato slices; 24 black olive slices; 1 tablespoon capers

Ingredients

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2 (19.3 ounces each) TOMBSTONE® Original Thin Crust 5 Cheese Pizza
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1 each red, green and yellow bell peppers
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1 red onion
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6 tomato slices
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24 black olive slices
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1 tablespoon capers

Key Ingredients

Tombstone

5 Cheese Pizza

Make It

Instrucciones en Español

Step 1

Cut pizzas into the shape of skulls. Lay pizzas on a large baking sheet (or use 2 smaller baking sheets).

Step 2

Cut bell peppers into pieces for decoration. You will need four 2-inch flowers, two 1-inch hearts, two ¾-inch stars and eight 2-inch strips. Cut onion into eighteen 1 ½-inch leaf-shaped pieces and four ¾-inch stars.

Step 3

Preheat oven to 400° F.

Step 4

Decorate with bell pepper, onion and tomato slices. Add olive slices as mouth and capers as accents.

Step 5

Bake for 17 minutes or until cheese melts completely. Serve immediately.

Calaca Pizzas

Ingredients