Christmas Rice with Bacon and Beets

Name: Christmas Rice with Bacon and Beets
Prep time: 15 s
Cook time: 10 s
Total time: 25 s
Yield: 10
Ingredients: 3 tablespoons butter; 1 cup finely chopped white onion; 1 clove garlicfinely chopped; 1/2 cup finely chopped red bell pepper; 1/2 cup finely chopped yellow bell pepper; 1 cup boiled beetspeeled and chopped; 1/2 cup sliced almonds; 3 cups cooked white rice; 1/2 cup raisins; 4 slices baconcooked and crumbled; 2 teaspoons MAGGI® Granulated Chicken Flavor Bouillon; 1/2 cup white wine

EL MEJOR NIDO

Level

Easy

Prep

15 min

Cook

10 min

Servings

Christmas Rice with Bacon and Beets is an exquisite dish that combines vibrant flavors and stunning presentation to create a memorable meal. This recipe from Official MAGGI® brings festive cheer into your kitchen, making it perfect for holiday gatherings.

This straightforward recipe is perfect for cooks of all skill levels, delivering a colorful plate that brims with seasonal ingredients. The rich flavors of bacon perfectly complement the earthy sweetness of beets, creating a delightful contrast. The rice, infused with the savory depth of MAGGI® Granulated Chicken Flavor Bouillon, ties all the elements together into a cohesive and delicious dish.

From its beautiful red hue to its mouthwatering aroma, Christmas Rice with Bacon and Beets is sure to become a holiday favorite. With the ease of one-pot cooking, it’s a convenient addition to any festive menu. Enjoy this flavorful and eye-catching dish that captures the spirit of Christmas in every bite.