Fusilli in Pomodoro Sauce

EL MEJOR NIDO
Fusilli in Pomodoro Sauce

Ingredients

Equipment Needed

  • Cooking Spoon
  • Pan
  • Sauce pan

Step 1

Heat oil in a large saucepan; cook onion and garlic until lightly browned.

Step 2

Add tomatoes, water and 1 tablespoon basil; cook over low heat for 15 to 20 minutes until tomatoes soften. Add seasoning and bouillon. Mix until combined and cook a couple more minutes.

Step 3

Serve cooked fusilli pasta with sauce. Garnish with Parmesan cheese and additional basil leaves.

Ingredients

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