Pan de Muerto Frappé with ABUELITA™ chocolate, CARNATION® milk, and Day of the Dead bread by El Mejor Nido.

Pan de Muerto Frappé with Chocolate

Name: Pan de Muerto Frappé with Chocolate
Prep time: 5 s
Total time: 5 s
Yield: 3
Cuisine: Mexican
Ingredients: 1 tablet (90 grams) NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drinkgrated; 1 tablespoon orange extract; 1 tablespoon grated orange peel; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 3 cups ice cubes; 3 small Day of the Dead breads

EL MEJOR NIDO

Level

Easy

Prep

5 min

Servings

Indulge in a creamy, chocolatey delight with Pan de Muerto Frappé with Chocolate, a festive treat for Día de los Muertos. This recipe from Official ABUELITA™ creates an enchanting blend that perfectly captures the essence of Mexican tradition.

Pan de Muerto Frappé with Chocolate combines the authentic and rich taste of NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drink with the smoothness of NESTLÉ® CARNATION® Evaporated Milk. The chocolate frappé is heightened with the soft notes of traditional Day of the Dead bread, making each sip a journey through time-honored flavors. This Mexican Hot Chocolate Drink Tablet based frappé is a must-try for anyone celebrating Hispanic Heritage Day or craving a touch of cultural flavor.

Ideal for any skill level, this enjoyable and easy recipe creates an eye-catching and deliciously memorable drink perfect for all occasions and holidays. Whether you're observing the Day of the Dead & Halloween or simply embracing the richness of Mexican Cuisine, Pan de Muerto Frappé with Chocolate offers a comforting and tantalizing experience.