Rice with Lentils and Ham

EL MEJOR NIDO
Rice with Lentils and Ham
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
40 min
Recipe Info - Serving Size
Servings
8 servings

Rice with Lentils and Ham is a colorful and tasty main dish option that's easy to prepare and full of great flavors.

Rice with Lentils and Ham is a joyful combination of textures and tastes. This recipe from Official MAGGI® brings together fluffy rice, tender lentils, and savory ham, creating a dish that's both filling and delightful. The image showcases a vibrant dish where each ingredient harmonizes splendidly with the others.

Each spoonful reveals hearty lentils interspersed among perfectly cooked rice grains, complemented by the rich, smoky notes from the ham. This balance of flavors is further enhanced by the use of a crushed MAGGI Chicken Flavor Bouillon Tablet, infusing each bite with a depth of taste that lingers on your palate.

Ideal for a summer dinner or a spring lunch, this one-pot meal is not only easy to prepare but also offers a beautiful array of colors and textures. Perfect whether you're making a quick meal for the family or impressing guests at a casual gathering, this recipe is versatile and effortless.

Dive into this simple yet satisfying meal that fits all skill levels and brings any occasion to life with its inviting aromas and delightful taste.

Ingredients

Step 1

Combine water, bouillon and coriander and annatto seasoning in large saucepan. Cook over high heat, stirring frequently, until bouillon is dissolved and water comes to a boil.

Step 2

Stir in rice, lentils and ham. Bring to a boil; reduce heat to low. Cover; cook for 30 minutes or until liquid has evaporated and rice is tender. Serve immediately.

Ingredients

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