Dinner

Battered Fish Strips with Creamy Dip

EL MEJOR NIDO
Battered Fish Strips with Creamy Dip
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
25 min
Recipe Info - Serving Size
Servings
4 servings

Battered Fish Strips with Creamy Dip is a delightful combination of crispy fish strips and a smooth, rich dipping sauce perfect for any night. These fish strips, made with succulent seafood, are expertly battered and fried to a golden perfection, providing a satisfying crunch with each bite. The dipping sauce, created with Official MEDIA CREMA recipe, brings a luscious creaminess that complements the crispy texture of the fish.

The NESTLÉ MEDIA CREMA adds a velvety touch to the sauce, making it incredibly smooth and luxurious. Additionally, the NESTLÉ CARNATION Evaporated Milk contributes to the creamy richness, ensuring the dip is both flavorful and inviting.

This recipe is a fantastic option for family dinners, as it's easy to prepare and the instructions are beginner-friendly. The fish strips are light and crispy on the outside and tender on the inside, making them irresistible to both kids and adults. Enjoy this simple yet delicious dish for any occasion, and elevate your dinner experience with this savory main dish.

Ingredients

Equipment Needed

  • Pan
  • Bowl
  • Whisk
  • Flipper
  • Papertowel

Step 1

Combine pancake mix, egg, water, evaporated milk and pepper flakes in medium bowl until completely mixed.

Step 2

Heat oil in large skillet. Sprinkle fish with 1 1/2 teaspoons onion salt and pepper; sprinkle with flour. Coat fish in batter and fry in hot oil, turning to cook on both sides. Drain on paper towels.

Step 3

Mix Media Crema, mayonnaise, ketchup, mustard, 1 teaspoon onion salt and chives in small bowl. Serve with fish strips.

Ingredients

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