DESSERTS

Chocolate Cannelloni

EL MEJOR NIDO
Chocolate Cannelloni
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
20 min

Ingredients

Step 1

Preheat oven to 350º F. Place evaporated milk, media crema, 1/2 cup water and Abuelita granulated chocolate in blender; cover. Blend until smooth. Set aside.

Step 2

Soak lasagna noodles in 2 cups hot water for 5 minutes until softened; drain. Spread a layer of cream cheese on each of the noodles; roll up and place in a greased baking dish.

Step 3

Pour chocolate sauce over noodles; cover with foil. Bake for 20 to 25 minutes or until the sauce thickens. Remove from the oven; let cool slightly. Serve topped with strawberries, bananas and kiwi.

Ingredients

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