15 mins. to Prepare
0 mins. Cooking Time
480 mins. Standing Time refrigerating
495 mins. Total
Servings: 2 servings, about 1 cup per serving
Ingredients
Directions

COMBINE water and Nido in a small bowl; stir until Nido is dissolved.

STIR in yogurt and Nesquik; stir until Nesquik is dissolved.
DIVIDE mixture between two small jars or bowls.

ADD ¼ cup oats to each jar; stir until mixed well. Cover; refrigerate overnight.
CAN be eaten cold or microwaved for 20 to 30 seconds, if desired. Top each with 2 tablespoons banana and 1 teaspoon morsels before serving. Drizzle with honey.
Nutrition Facts
Amount Per Serving
Servings: 2 servings, about 1 cup per serving
Calories | 220 |
Calories from Fat | 50 |
%Daily Value* | |
Total Fat 5g | 8% |
Saturated Fat 2.5g | 11% |
Cholesterol 10mg | 4% |
Sodium 85mg | 4% |
Carbohydrates 35g | 12% |
Dietary Fiber 3g | 12% |
Sugars 17g | |
Protein 10g |
Vitamin A | 10% |
Vitamin C | 30% |
Calcium | 15% |
Iron | 30% |
* Percent Daily Values are based on a 2,000 calorie diet. |
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