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Make sure to allow time to prepare this iced Cuban coffee. It "brews" overnight. It's made extra delicious by sweetening with sweetened condensed milk.
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Original reipce makes 2 dozen Change Servings
PLACE coffee in large container; add water and stir to combine. Cover and allow to “brew” overnight. Using a fine mesh strainer, strain mixture into a large pitcher. Discard coffee grinds. Cover and refrigerate until chilled. To serve, squeeze 1 to 2 tablespoons sweetened condensed milk in each glass. Fill with ice; top off with coffee. Stir. Stir in milk.
Cook’s Tip: If you don’t have a fine mesh strainer, place a coffee filter in your strainer and pour coffee mixture through that. As well, don’t forget that coffee grounds should not be put in the garbage disposal. Place them in the trash instead.
|Calories from Fat||15|
|Total Fat 1.5g||2%|
|Saturated Fat 1g||5%|
|Total Carbohydrate 12g||4%|
|Dietary Fiber 0g||0%|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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